I have SO MUCH to report. First, two days ago I tried a new recipe, Acapulco Chicken. I decided to serve it over tortilla chips and field greens with a cheese topping. Sounds great, right? I was chopping my delicious veggies and thought, these look pretty, I'm going to take a photo and chronicle this process ala the pioneer woman or scarlet begonias.
green bell peppers, chunked tomatoes and fresh minced jalapenos...
still going well...here is the diced chicken coated with chili powpow...
*STOP*... I'm not an idiot...can we all agree on that? I can be full of silliness sometimes but I know not to touch my eyes after chopping jalapenos... and where on that dang chicken recipe page does it say... "hey, chop jalapenos with gloves on because your hands will be ON FIRE!"
I soaked them for an hour in icy icy cold water...
I even had to get my tongue because I licked my finger...
ORANGE JUICE, the citrus in that FINALLY worked. at 11pm... when I had to do my final open at the BUX the next day.
This blog has become entirely too long. I'll write about my SBUX retirement party and the wedding when we get back.
I am speaking at it so wish me luck!! **eeek!**
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1 comments:
Kate! I have NEVER had jalapenos do that to me! That SUCKS! Did it all turn out ok in the end, at least?
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